Cerise De Chance Dec'23 was conditioned on a thousand pounds of tart cherries, sourced from our friends at Seaquist Orchards in Door County, WI. It is the liquid form of grabbing a fistful of fresh tart cherries right off the tree, and shoving them directly into your mouth. It's tart, sweet, refreshing... it just really tastes like cherries!
Cerise De Chance Dec '23
Barrel-Aged Sour Ale w/ Seaquist Orchards Montmorency Cherries
7.50
% ABV
IBU
SRM
Hops
No items found.
Malts
No items found.
Flavors
Montmorency Cherries
Barrels
Cultures
Mixed culture of wild yeast and Brettanomyces.
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